Best greek pizza in Houlton, ME

Authentic Greek Pizza and Italian Cuisine

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Treat yourself to our must-try list that has everyone talking

Potato Pizza (18 Inch)

"The County" is a our take on the potato pizza. We start with fresh dough, add a layer of garlic mashed potatoes, cheese, and top with bacon. We serve it up with a drizzle of cool sour cream and fresh scallions

BBQ Chicken Nacho Pizza (16 Inch)

This pizza was debated extensively by the crew and gives you that tang of BBQ sauce without being overpowering. We use a base of freshly sliced tomatoes and then top with cheddar cheese/mozz blend, green peppers, red peppers, onions, jalapenos, and chunks of BBQ chicken breast. After baking, we finish it off with sour cream, a touch more BBQ sauce. Great as an appetizer or meal!!

Taco Pizza (18 Inch)

Who says you can't get good Mexican in Northern Maine? Taco sauce and sliced tomato base, cheddar and mozz, taco meat on top. Our favorite way to prepare is with jalapenos, green pepper, and onion all baked in. Once baked, a drizzle of sour cream and just a touch more taco sauce. For those wanting fresh lettuce - we're always happy to add it (although you won't miss it)!

Buffalo Pizza (18 Inch)

Some like it hot and we love it buffalo! Our spin on this favorite starts with a buffalo sauce base and then a layer of our mozzarella blend. Top it off with buffalo chicken breast chunks and bake to perfection. Eat as is or top with a drizzle of ranch dressing

Fiddlehead Pizza (18 Inch)

This is it!! Fiddlehead pizza available for a short time in the spring. Special seasoning, Alfredo base, Gooey Mozzarella, Bacon, Parmesan and of course Fiddleheads!!

Pesto Pizza (18 Inch)

Pesto pizza? Oh yeah! This pizza starts with a pesto base and freshly sliced tomatoes. We then add fresh mozzarella and that's it! It bakes up with a crispy crust and in one bite you'll have a new favorite! If you haven't had pesto before, it's a delicious paste made from fresh basil, olive oil, parmesan cheese, garlic, salt, pepper and a few pine nuts

Greek Pizza (18 Inch)

It's all Greek to us! You'll be amazed by this one! We start with a light brush of olive oil and then a layer of freshly sliced tomatoes, salt and pepper. Feta is the cheese of choice, Kalamata olives for tang and fresh spinach. Baked until light and crispy and finished with a Balsamic glaze drizzle

Market-Rita Pizza (18 Inch)

The classic margherita pizza you're looking for. Red tomato sauce, olive oil, fresh mozzarella, and fresh basil

Greek Pizza (10 Inch)

It's all Greek to us! You'll be amazed by this one! We start with a light brush of olive oil and then a layer of freshly sliced tomatoes, salt and pepper. Feta is the cheese of choice, Kalamata olives for tang and fresh spinach. Baked until light and crispy and finished with a Balsamic glaze drizzle

BBQ Chicken Nacho Pizza (18 Inch)

This pizza was debated extensively by the crew and gives you that tang of BBQ sauce without being overpowering. We use a base of freshly sliced tomatoes and then top with cheddar cheese/mozz blend, green peppers, red peppers, onions, jalapenos, and chunks of BBQ chicken breast. After baking, we finish it off with sour cream, a touch more BBQ sauce. Great as an appetizer or meal!!

Greek Pizza (16 Inch)

It's all Greek to us! You'll be amazed by this one! We start with a light brush of olive oil and then a layer of freshly sliced tomatoes, salt and pepper. Feta is the cheese of choice, Kalamata olives for tang and fresh spinach. Baked until light and crispy and finished with a Balsamic glaze drizzle

Dave Pizza (18 Inch)

This combination is "The way god intended it"! Sliced sausage, fresh mushrooms, and onions

Nachos

You gotta love nachos! These are your classic nacho and you can add meat for a heartier choice. BBQ chicken nacho also available. Comes with green pepper, jalapeños, onions, tomato, sour cream, salsa, cheddar cheese

Pizza (18 Inch)

Mega large pizza. The 18" will satisfy even the hungriest crew! Most pizza places serve a 14" as their large. This is a giant pizza!!

Combo (18 Inch)

Your classic combo. Pepperoni, sausage crumbles, hamburger, green pepper, onion, mushrooms and black olive!

BLT Pizza (18 Inch)

Our unique spin on the BLT sandwich. We start with a base of Alfredo sauce (yup, trust us), sliced tomatoes, our cheese blend, and we top it off with bacon. Once baked, we add fresh lettuce and a drizzle of mayo. You're welcome!

BBQ Chicken Nacho Pizza (10 Inch)

This pizza was debated extensively by the crew and gives you that tang of BBQ sauce without being overpowering. We use a base of freshly sliced tomatoes and then top with cheddar cheese/mozz blend, green peppers, red peppers, onions, jalapenos, and chunks of BBQ chicken breast. After baking, we finish it off with sour cream, a touch more BBQ sauce. Great as an appetizer or meal!!

Potato Pizza (16 Inch)

"The County" is a our take on the potato pizza. We start with fresh dough, add a layer of garlic mashed potatoes, cheese, and top with bacon. We serve it up with a drizzle of cool sour cream and fresh scallions

Authentic Greek Pizza and More

Authentic Greek Pizza and More
Indulge in our savory Greek pizza, featuring feta cheese, olives, and fresh tomatoes. This Mediterranean twist on a classic favorite is a must-try for pizza enthusiasts. Savor the flavors of Greece with every bite of our authentic Greek pizza, a delicious departure from traditional toppings.

Convenient Delivery and Pickup Options for Greek Pizza

Convenient Delivery and Pickup Options for Greek Pizza
Looking for Greek pizza delivery? We've got you covered. Enjoy our delicious Greek pizza from the comfort of your home with our convenient delivery service. Prefer to pick up? Swing by and grab your favorite Greek pizza to go. It's that easy!

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