Best greek pizza in Houlton, ME.

Authentic Greek Pizza and Italian Cuisine

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Pizza (18 Inch)

Mega large pizza. The 18" will satisfy even the hungriest crew! Most pizza places serve a 14" as their large. This is a giant pizza!! Make it your way by choosing your favorite toppings.

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Potato Pizza (18 Inch)

"The County" is a our take on the potato pizza. We start with fresh dough, add a layer of garlic mashed potatoes, cheese, and top with bacon. We serve it up with a drizzle of cool sour cream and fresh scallions

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Buffalo Pizza (18 Inch)

Some like it hot and we love it buffalo! Our spin on this favorite starts with a buffalo sauce base and then a layer of our mozzarella blend. Top it off with buffalo chicken breast chunks and bake to perfection. Eat as is or top with a drizzle of ranch dressing

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BBQ Chicken Nacho Pizza (18 Inch)

This pizza was debated extensively by the crew and gives you that tang of BBQ sauce without being overpowering. We use a base of freshly sliced tomatoes and then top with cheddar cheese/mozz blend, green peppers, red peppers, onions, jalapenos, and chunks of BBQ chicken breast. After baking, we finish it off with sour cream, a touch more BBQ sauce. Great as an appetizer or meal!!

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Nachos

You gotta love nachos! These are your classic nacho and you can add meat for a heartier choice. BBQ chicken nacho also available. Comes with green pepper, jalapeƱos, onions, tomato, sour cream, salsa, cheddar cheese

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Taco Pizza (18 Inch)

Who says you can't get good Mexican in Northern Maine? Taco sauce and sliced tomato base, cheddar and mozz, taco meat on top. Our favorite way to prepare is with jalapenos, green pepper, and onion all baked in. Once baked, a drizzle of sour cream and just a touch more taco sauce. For those wanting fresh lettuce - we're always happy to add it (although you won't miss it)!

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Combo (18 Inch)

Your classic combo. Pepperoni, sausage crumbles, hamburger, green pepper, onion, mushrooms and black olive!

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Greek Pizza (18 Inch)

It's all Greek to us! You'll be amazed by this one! We start with a light brush of olive oil and then a layer of freshly sliced tomatoes, salt and pepper. Feta is the cheese of choice, Kalamata olives for tang and fresh spinach. Baked until light and crispy and finished with a Balsamic glaze drizzle

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Greek Pizza (16 Inch)

It's all Greek to us! You'll be amazed by this one! We start with a light brush of olive oil and then a layer of freshly sliced tomatoes, salt and pepper. Feta is the cheese of choice, Kalamata olives for tang and fresh spinach. Baked until light and crispy and finished with a Balsamic glaze drizzle

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BBQ Chicken Nacho Pizza (10 Inch)

This pizza was debated extensively by the crew and gives you that tang of BBQ sauce without being overpowering. We use a base of freshly sliced tomatoes and then top with cheddar cheese/mozz blend, green peppers, red peppers, onions, jalapenos, and chunks of BBQ chicken breast. After baking, we finish it off with sour cream, a touch more BBQ sauce. Great as an appetizer or meal!!

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Greek Pizza (10 Inch)

It's all Greek to us! You'll be amazed by this one! We start with a light brush of olive oil and then a layer of freshly sliced tomatoes, salt and pepper. Feta is the cheese of choice, Kalamata olives for tang and fresh spinach. Baked until light and crispy and finished with a Balsamic glaze drizzle

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Calzone

Looking to change it up? A calzone is the way to go! This "Pizza pocket" gets stuffed with cheese, a topping of your choice and sauce

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BLT Pizza (18 Inch)

Our unique spin on the BLT sandwich. We start with a base of Alfredo sauce (yup, trust us), sliced tomatoes, our cheese blend, and we top it off with bacon. Once baked, we add fresh lettuce and a drizzle of mayo. You're welcome!

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BBQ Chicken Nacho Pizza (16 Inch)

This pizza was debated extensively by the crew and gives you that tang of BBQ sauce without being overpowering. We use a base of freshly sliced tomatoes and then top with cheddar cheese/mozz blend, green peppers, red peppers, onions, jalapenos, and chunks of BBQ chicken breast. After baking, we finish it off with sour cream, a touch more BBQ sauce. Great as an appetizer or meal!!

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Dave Pizza (18 Inch)

This combination is "The way god intended it"! Sliced sausage, fresh mushrooms, and onions

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Market-Rita Pizza (18 Inch)

The classic margherita pizza you're looking for. Red tomato sauce, olive oil, fresh mozzarella, and fresh basil

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Pesto Pizza (18 Inch)

Pesto pizza? Oh yeah! This pizza starts with a pesto base and freshly sliced tomatoes. We then add fresh mozzarella and that's it! It bakes up with a crispy crust and in one bite you'll have a new favorite! If you haven't had pesto before, it's a delicious paste made from fresh basil, olive oil, parmesan cheese, garlic, salt, pepper and a few pine nuts

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Potato Pizza (16 Inch)

"The County" is a our take on the potato pizza. We start with fresh dough, add a layer of garlic mashed potatoes, cheese, and top with bacon. We serve it up with a drizzle of cool sour cream and fresh scallions

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Delicious Greek Pizza and More!

Delicious Greek Pizza and More!
Indulge in our savory Greek pizza, topped with feta, olives, and spinach. Our authentic Mediterranean flavors will transport you to the streets of Athens. Try our popular gyros or moussaka for a complete Greek experience. Savor the taste of Greece with every bite of our delicious pizza.

Convenient Greek Pizza Delivery and Pickup Options

Convenient Greek Pizza Delivery and Pickup Options
Satisfy your Greek pizza cravings with our convenient delivery and pickup options. Enjoy classic favorites like Margherita or try our specialty Greek pizza with feta and olives. Order online for quick pickup or have your delicious pizza delivered straight to your door.

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